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The Most Authentic and Exotic Tastes of Lebanon
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Rollover the images on the left for more information about the pastry. |
Tray of Portion Control Peices |
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Assorted Pack |
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Pack of Harisa This is Semolina "cake" with coconut and topped with almond baked and soaked in syrup. 30 pcs fit on a tray. |
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Boorma Pistachio |
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Harisa This is Semolina "cake" with coconut and topped with almond baked and soaked in syrup. 30 pcs fit on a tray. |
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Ladies Fingers Crunchy ground cashew nut tightly rolled into Fillo Pastry. Truly Moorish. Very popular & accepted product. 33 pcs fit on a tray. For the chocoholic, available chocolate coated. |
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Baklava Layers of fillo pastry and cashew nuts brushed with butter, baked to crisp golden and drizzled with syrup in the traditional diamond shape. Baklava is an old favourite in countries from the Far East to Europe and a very popular & accepted product here. 40 pcs fit on a standard tray. For the chocoholic, available chocolate coated. |
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Boorma Cashew This unique product is made with Kataifi pastry (shredded fillo) wrapped around pieces of cashew nut. The pieces are quite a reasonable size and delicious to taste. 30 pcs fit on tray. |
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Canary's Nest They are made of fillo pastry tightly rolled with crunchy cashew nut filling, then hand shaped into a nest and garnished with pistachio nuts. 30 pcs fit on a tray. |
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Half Moon The only pastry we make that has crunchy minced almond filling folded inside layers of fillo pastry. 36 pcs fit on a tray. |
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Bookaj Open, "pyramid shaped" pastry with cashew nut filling in layers of fillo pastry butter brushed & baked to golden crisp and garnished with pistachio nuts. 30 pcs fit on a tray. |
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Mamoul are the two Lebanese slices. The Date Mamoul is an authentic slice made with a generous layer of dates between a semolina crust. 30 pcs fit on a tray. The Walnut slice is similar and 30 pcs fit on a tray. |
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Turkish Delight |
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